Coffee is currently on my brain. When it comes to this beverage, I am not picky in the least.  Dark, medium, light roasts – I like ‘em all.  I’m equal opportunity across the board.  Give me an americano, skinny vanilla latte, house brew, caramel iced coffee, or what have you, and I will not complain!  This morning I’m about to indulge in my second cup of Starbucks’ French Roast (dark).  Here’s a fun fact of the day: I didn’t start drinking/liking coffee until I essentially forced myself to drink it while in Bilbao, Spain during the summer of 2010.  Who knew at the point that it would become a life-long love affair.  

Cheers! 

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